DRESSINGS: RANCH, HONEY MUSTARD, BLEU CHEESE, THOUSAND ISLAND, RASPBERRY VINAIGRETTE, GREEK VINAIGRETTE, OIL & VINEGAR, THAI SAUCE (+0.50), HENDRICKSON’S FAT FREE SWEET VINEGAR & OIL (+0.50)
ADD TO ANY SALAD:
CHICKEN $5.00 / SHRIMP $10.00 / AHI TUNA $9.00 / MAHI OR GROUPER $8.00 / HAMBURGER PATTY $6.00
Buffalo Sauce: Mild, Medium, Hot
Thai -Teriyaki – Jamaican Jerked – BBQ
Honey Hot or Garlic Parmesan +$1
SERVED WITH FRENCH FRIES & COLESLAW
CHOICE OF ONE: FRENCH FRIES, COLESLAW, PASTA SALAD, POTATO SALAD
SERVED WITH YOUR CHOICE OF FRENCH FRIES, COLESLAW, PASTA SALAD, OR POTATOE SALAD
SERVED WITH SALSA & SOUR CREAM
AVAILABLE NIGHTLY 5:00PM TO 10:00PM. ALL SERVED WITH HOUSE SALAD
SERVED WITH FRENCH FRIES & COLESAW
WE WILL COOK YOUR CATCH! UP TO 10 OZ PER SERVING
SERVED EVERY THURSDAY 11:30AM TO 10PM
10 & UNDER – SERVED WITH FRENCH FRIES
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
Best Wings 2023 & 2024
Best Bar 2023
Best Bartender 2023
Open Daily
Bar: 11:30am – Late Night
Kitchen: 11:30am – 10pm
Dillons Pub & Grill of Tavernier LLC
All Rights Reserved